GURMAN'S WHITE MULBERRY white tea

White tea is brewed in small quantities and only young unfolded buds or buds with the first leaflet are harvested to make it. After the first sorting, they are slightly shaded, treated with high temperatures and dried. White tea is little processed, and therefore retains many valuable properties. The L-theanine amino acid contained in tea can help regulate caffeine spikes, while catechins and other polyphenols have antioxidant properties. Mulberry berries are rich in polyphenols, vitamins and minerals necessary for the human body. One of the polyphenols – resveratrol – reduces the risk of heart disease, antokianins stop the aging process of cells, inflammations. These berries are also an excellent source of vitamin C.  

Ingredients: White tea, papaya bits, apple bits, mulberries, flavouring, marigold blossoms, jasmine blossoms, cornflower blossoms.P

Preparation: 1 tea spoon; 70 - 80 ⁰C; min. 2 - 3. 

Storage conditions: in order for the taste and smell of tea to remain natural, we recommend storing it in a tightly closed box, in a cool and dry place, away from products with a strong aroma.