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  •   Ironware Teapot "Yanghong ", 0.7 l

    Ironware Teapot "Yanghong ", 0.7 l

    Code: 28089264
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    35.90 €
    In stock.

    Cast Iron Teapot “Yanghong” 0.7 l – an elegant minimalist teapot featuring white and gold accents.

    The durability of cast iron, excellent heat retention and refined aesthetics create a truly elevated tea ritual experience.

  • Cast Iron Teapot “Yanghong” 0.7 l

    A refined cast iron teapot with a minimalist design, elegantly combining soft white tones with delicate golden details.

    White symbolises calmness, clarity and harmony — values closely associated with traditional tea ceremony aesthetics. The subtle golden lines highlight the elegant silhouette and give the teapot its distinctive premium character.

    Cast iron teapots are appreciated for their durability and excellent heat retention, helping tea stay warm and aromatic for longer. The enamel-coated interior ensures easier maintenance and comfortable everyday use.

    A matching stainless steel strainer is included, allowing convenient loose leaf tea preparation and an elegant tea ritual experience at home.

    Product details

    Feature Description
    Capacity 0.7 l
    Material Cast iron
    Colour White with gold details
    Interior Enamel-coated
    Strainer Stainless steel
    Dimensions H 15 cm, Ø 6.5 cm
    Country of origin China

    Preparing for use

    Before first use, rinse the teapot thoroughly with warm water and dry it carefully using a soft lint-free cloth. To preserve the natural flavour of tea, avoid using soap or harsh cleaning agents.

    The interior of the teapot is enamel-coated, therefore it is recommended to ensure that the enamel layer is not damaged before use.

    Usage

    Step Recommendation
    Heating the water Do not place the cast iron teapot directly on a stove or open flame. Boil water separately before pouring it into the teapot.
    Preheating the teapot Before brewing tea, fill the teapot with hot water and leave it for a few minutes to warm the interior.
    Tea preparation Place loose tea leaves into the stainless steel strainer, pour over hot water and allow the tea to steep. The cast iron body helps maintain heat and enhances the richness of the tea aroma.

    Care instructions

    After use, rinse the teapot with warm water and dry it thoroughly.

    Store in a dry place to preserve the beautiful condition of the teapot for years to come.