Dandelion root coffee (100 g) 

The uncofeinated dandelion root coffee is a delicious and healthy coffee alternative suitable for the whole family, which has been consumed in Lithuania since ancient times. The drink is rich in various vitamins - C, E, D and minerals - iron, potassium, phosphorus. Improves digestion.   

An extremely delicious and valuable alternative to regular coffee. Detoxifying, anti-inflammatory properties favorably affect the digestive system, regulate sugar levels.

Deep, sweet-bitter taste, with notes of caramel, cocoa.  

Ingredients: 100% roasted dandelion roots (Latin: Taraxacum officinale).   

Method of preparation: Add 1-2 teaspoons of coffee to a cup, pour boiling water over it.