GURMAN'S GINKGO, green tea  

Ginkgo biloba leaves with their beneficial properties are used in ancient Chinese medicine. It is claimed that they not only improve brain function, but also increase blood circulation, improve memory and concentration.

The refreshing and pleasant taste of green tea rolls along with pieces of papaya and halves of wild cherries. All this is combined with ginkgo biloba leaves, giving the drink a special, favorite taste.    

Ingredients: green tea, papaya bits, ginkgo leaves, sour cherry halves, flavourings.

Preparation: 1 tea spoon; 70-80 ⁰C; min. 2 -3.  

Storage conditions: in order for the taste and smell of tea to remain natural, we recommend storing it in a tightly closed box, in a cool and dry place, away from products with a strong aroma.