JAPANESE MATCHA, green tea, 40g

JAPANESE MATCHA, green tea, 40g 

Matcha is a finely ground powder made from shade-grown Japanese green tea leaves, known for its distinctive taste and numerous health benefits. 

Why choose Matcha?

– Contains up to 10 times more antioxidants than regular green tea
– Promotes a positive mood and well-being thanks to L-theanine, which naturally increases serotonin and dopamine levels
– Enhances focus and sustained concentration
– The "green" caffeine is absorbed gradually, providing smooth energy without jitters or crashes

Preparation: Dissolve ½ teaspoon (or 1–2 bamboo scoops) of matcha powder in 100 ml of water heated to 70 °C. Whisk until frothy using a bamboo whisk or milk frother.

Storage conditions: in order for the taste and smell of tea to remain natural, we recommend storing it in a tightly closed box, in a cool and dry place, away from products with a strong aroma.