GURMAN’S PREMIUM JAPANESE MATCHA, 30 g, in a Metal Tin

Premium Japanese matcha for an exceptional daily ritual

GURMAN’S Premium Japanese Matcha is a vibrant green powdered tea with a rich vegetal flavour and pleasantly creamy texture. It is ideal not only for preparing traditional matcha but also for matcha latte, smoothies, desserts and baked goods.

Matcha is made from shade-grown green tea leaves that are carefully ground into an exceptionally fine powder. Unlike traditionally brewed tea, the entire matcha leaf is consumed, allowing you to experience its intense colour, fuller flavour and distinctive Japanese tea character.

Features

• High-quality Japanese matcha; 
• vibrant green colour and exceptionally fine powder;
• rich vegetal flavour and smooth, creamy texture;
• naturally contains caffeine;
• no added sugar, colourings or other additives;
• suitable for hot and cold drinks as well as a variety of recipes;
• packed in a practical metal tin.

How can it be used?

• traditional matcha tea;
• hot or iced matcha latte;
• smoothies and blended drinks;
• desserts and baked goods;
• porridge and breakfast bowls.

How to prepare matcha

1. Add approximately ½ teaspoon of matcha to a bowl.
2. Pour over 100 ml of water cooled to approximately 70°C.
3. Whisk vigorously with a bamboo matcha whisk or an electric milk frother until a fine layer of foam forms on the surface.

Tip: sift the matcha powder before preparation for a smoother drink without lumps and easier whisking.

To prepare a matcha latte, add your choice of warm or cold milk to the whisked matcha.

Ingredients

100% matcha green tea from Japan.

Storage conditions

Store tightly closed in the original tin in a cool, dry place away from direct sunlight. Once opened, consume as soon as possible to preserve the vibrant colour, fresh aroma and best flavour qualities.