PORTIOLI EXTRABAR, coffee beans

Coffee blend for bars from selected coffee beans from Central South America and Africa. Made of 70% Arabica and 30% Robusta coffee, this is a sweet and slightly fruity blend with enveloping notes of milk chocolate.
The slight spicy and nutty notes on the finish give roundness and fullness to the blend.
Characterized by a light balanced acidity and low caffeine content, making it an perfect blend for a delicious moment of pleasure. 

• Recommend for coffee machines. 

• If necessary, we can grind the beans - just inform us by a message with the order number or leave a comment to your order.